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Te Mata Estate Coleraine 2023
Hawkes Bay, New Zealand
Orders of 6 bottles of Coleraine 2023 (or multiples thereof) will be shipped in wooden cellar six packs.
98/100 | Erin Larkin, Wine Advocate - "It is magnificent. I love this wine."
95/100 | Gary Walsh, The Wine Front
On March 1 Te Mata Estate will release a new vintage of Coleraine. This is always the most important event on the New Zealand wine calendar and the winery team has crafted another release that has captured the imagination of the international wine press.
The vintage is characterised by a very high cabernet sauvignon percentage (80%). The high cabernet component has delivered a finely structured, supple, flowing dry wine that harks back to the Coleraines of old. Please read the tasting notes below for more information on this storied release.
MAGNUMS: We have a small allocation of Coleraine 2023 magnums available. These are always highly sought after and sell through quickly. These are listed separately on our website.
ADVERTISED DISCOUNTS
A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.
Save
$150
per case
14%
Discount
Case rate (6)
$149.99
Elsewhere up to
$174.99
Tasting Notes
The 2023 vintage is 80% cabernet sauvignon, 15% merlot and 5% cabernet franc.
The winery writes "A regal brilliant magenta hue, with blackcurrant and brooding complexity on an immensely concentrated palate. Raspberry, white flowers, soy, and espresso, arise on driftwood smoke, creating a fresh, elevated, coastal sensation, in an intense, tannin-rich, sculptured wine that's captivating and irresistibly endless."
Erin Larkin, Wine Advocate writes "This cuvée is a selection of the best from each vintage. In 2023, the strongest performer was the cabernet sauvignon. The elevation in all aspects of this wine from the already tremendously impressive Awatea is significant. With raspberry, iodine, crushed shells, nori, pressed flowers, new lead pencil, tobacco, bramble and cassis, it is magnificent. I love this wine." 98pts.
Gary Walsh, The Wine Front writes "I've tasted every vintage of Coleraine ever made. The acid line in this wine puts me in mind of the 2021. Blackcurrant, essence of cabernet thing here, dried herbs, nori, tobacco, pencil, liquorice/aniseed, with a very long finish. Wonderful perfume." 95pts.
Food Pairing
Casserole
BBQ
Steak
| Stock Level: | High |
|---|---|
| Vintage: | 2022 |
| Volume: | 750ML |
| Alcohol: | 14. |
| Seal Type: | Cork |
