From the Veneto region of Italy comes this full-bodied and intense wine. Made using the winemaking technique known as 'ripasso', or double fermentation, there's an abundance of well-balanced tannins and flavours of cherries, red berries and spice on the finish.
ADVERTISED DISCOUNTS
A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.
The winery writes "This easy-drinking wine is fuller-bodied and has a great velvety texture. Think sour cherries, red berries and baking spice."
Stock Level: | Low |
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Vintage: | 2020 |
Alcohol: | 13.5% |
Seal Type: | Cork |