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Take it to the Grave Shiraz 2023
Barossa, Australia
CUSTOMER & STAFF FAVOURITE
FIVE STARS 93/100 | Sam Kim, Wine Orbit
Produced by one of the great winemaking talents in Australian winemaking ( Corey Ryan - ex head winemaker at Henschke ) and created to deliver interesting and delicious Shiraz at an affordable price, Take it to the Grave is an immediately attractive wine that has loads of charm backed up with plenty of intensity and length. Sourced from Barossa and Langhorne Creek fruit this is real crowd pleaser with more than enough going on in the glass to make it stand out from the crowd. Recommended.
ADVERTISED DISCOUNTS
A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.
Case rate (6)
$16.99
Tasting Notes
Sam Kim, Wine Orbit writes "Pristine and instantly appealing, the wine shows black/blueberry, anise, roasted nut and subtle cocoa aromas, followed by a generously expressed palate displaying ripe fruit intensity with supple mouthfeel and fine-grained tannins, leading to a lengthy silky finish."
Brightly coloured purple rim with dense and dark body. This is full-bodied and very aromatic showing purple berry fruits, dark chocolate and cooling spices. The fruit has weight and evenness whilst the fine tannins and integrated acidity drive persistence to the length.
Food Pairing
Hamburger
Steak
| Stock Level: | High |
|---|---|
| Vintage: | 2023 |
| Volume: | 750ML |
| Alcohol: | 14.5 |
| Seal Type: | Screwcap |
10/10/23
Great
Superb wine
