Umeshu is a famous Japanese spirit, made from steeping plums in liquor, along with extra sugar. Hugely popular in Japanese restaurants, and a very welcome addition to any dinner party.
Nakano's Umeshu is handcrafted using 100% 'Nanko ume' grown in Japan’s Wakayama prefecture, a region famous for its ume (Japanese plums), and also for its Shiso leaves!
Nakano umeshu is then infused with red shiso (perilla, also known as Japanese mint) to create a refreshing beverage with a vivid ruby colour unique to the natural pigment of "red shiso".
ADVERTISED DISCOUNTS
A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.
A refreshing blend of the acidity and aroma of the red shiso alongside the sweetness and tartness of umeshu.
Stock Level: | Limited |
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Volume: | 720ML |
Alcohol: | 12% |