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Domaine Rewa Central Otago Chardonnay 2023
Central Otago, New Zealand
95/100 'Outstanding' | Cameron Douglas MS
95/100 | Candice Chow, Raymond Chan Wine Reviews
Domaine Rewa was born as an amalgamation of passions for esteemed pottery maker, Yannick, and wife Phillipa. Over the past decade, Domaine Rewa has undergone fine-tuning to developed unique techniques that creates the best possible wines to reflect the pristine vineyards. We fell in love with these wines when we tried them, and we know you'll love them too.
The 2023 chardonnay is filled with aromas of zesty citrus, stonefruits and spice. Full-bodied on the palate, it reveals more of those vanilla notes with generous fruit weight to add depth and complexity to the conversation. A winner.
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$42
per case
13%
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$47.99
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$54.99
Tasting Notes
Cameron Douglas MS writes "Fabulous bouquet of fruit and freshness, varietal signatures of grapefruit and white fleshed stone fruits, there’s a distinctive lees and mineral core offering complexity and power. There is an oak signature as well, distinctive with sweet scented spices. Delicious on the palate, dry, framed by fine ripe fruit flavours and some wood tannins and acidity. The combination of oak flavours, fruit and textures deliver a modern wine with a great mouthfeel and length."
Candice Chow, Raymond Chan Wine Reviews writes "Bright, even, pale yellow gold. The nose is full, with aromas of stonefruit, citrus, vanilla and subtle roasted nuts. Medium-bodied, aromas of lemon curd and grapefruit melded with peach, apricot, delicate spice and roasted almond. The fruit shows purity, balanced ripeness and tangy acidity. Well-portioned oak details added complexity and fine-textured phenolics to the texture. This Chardonnay is elegantly expressed with balance and finesse. Match with scampi and chicken ballotine over the next 6+ years."
Food Pairing
Fish
Chicken
Pork
| Stock Level: | High |
|---|---|
| Vintage: | 2023 |
| Volume: | 750ML |
| Alcohol: | 14% |
| Seal Type: | Screwcap |
